Raw & Delicious
Raw Tiramisu
This weeks Recipe of the Week is a Raw Tiramisu shared with us by The Kind Coffee Co. This recipe is made using plenty of wholefood ingredients along with their delicious organic cold brew coffee…and yes, it tastes as good as it looks. Ingredients: Base 2 cups of raw almonds 1 cup of pitted dates 1/2 tablespoon of organic cold… Read More
Raw & Delicious
Raw Cacao Baklava Fudge
This delicious recipe has been contributed by Abigail O’Neil from Model Chocolate… a decadent Raw Cacao Baklava Fudge with a pistachio crumble base. Enjoy. Ingredients: Pistachio Crumble Base and Topping 1 1/4 cups raw pistachios 1 1/4 cups desiccated coconut 1 teaspoon cinnamon powder 3 drops pure essential oil of lemon or 1 – 2 teaspoons of lemon zest 1… Read More
Raw & Delicious
Raw Chocolate and Nut Protein Brownie
This weeks recipe has been inspired by Abigail O’Neil…a raw chocolate brownie using our chocolate protein powder, cacao nibs, nuts and plump medjool dates. Abigail is the writer of the book Model Chocolate which has some amazing chocolate recipes if you are a fan. Enjoy. Serving size: makes 14-16 brownies Ingredients: 1/2 cup raw cacao powder 2 tablespoons chocolate protein… Read More
Raw & Delicious
Cookies and Cream Bliss Balls
This weeks recipe of the week is from Meg Phillips. A delicious bliss ball with the flavours of cookies and cream. Enjoy. For the bliss balls: 1 cup of dates, soaked in hot water 1 cup of cashews 1 cups of natural insecticide free almonds 1/2 cup desiccated coconut a pinch of vanilla powder (or teaspoon of vanilla essence) 3… Read More
Raw & Delicious
Raw Vegan Raspberry Cheesecake
This weeks recipe of the week comes from one of our long time recipe contributors Tristen Van Der Kley. Tris has some beautiful recipes on her website also and this is one of our faves…the raw vegan raspberry cheesecake. As with many raw slice recipes there’s a little in the processing, but totally worth the end result. A great one… Read More
Raw & Delicious
Dark Chocolate Peanut Butter Slice
This weeks Recipe of the Week is a favourite made by our Lismore Store Manager Caroline Grissell. Using Affordable Wholefoods ingredients including our freshly ground peanut butter from in store, the combination of peanuts, chocolate and maple syrup with the crunch of buckwheat kernels make this slice super irresistible. Ingredients: Base 1 cup pitted dates 2 1/2 cups of natural… Read More
Raw & Delicious, Vegan Sweet
Raw Snickers Slice
This weeks recipe is a mouth watering Raw Snickers Slice. Made out of all vegan ingredients, it tastes even better then it looks. Recipe contributed by Meg Phillips. Ingredients: Base: 3 cups organic desiccated coconut 1 cup insecticide free natural almonds 6 tablespoons of rice malt (see in store) 2 tablespoons of coconut oil, melted Caramel layer: 1/2 cup… Read More
Raw & Delicious
Chocolate Avocado Mousse
RECIPE OF THE WEEK Affordable Wholefoods This recipe was recommended to us by a good friend. We tried it, we loved it. Highly recommended as a healthy chocolate mousse recipe over summer. Ingredients: 2 large ripe avocados 1/4 cup alkalised cocoa powder 2 teaspoons organic vanilla essence 4 tablespoons of maple syrup 1/3 cup coconut milk 3 tablespoons of Almond… Read More
Raw & Delicious, Vegan Sweet
Raw Peppermint Slice
Introducing our newest recipe contributor Nat Russell. Nat is a Naturopathy Student passionate about living a healthy lifestyle. Her recipes are simple, wholesome and nutritious, using wholefoods as the main ingredient. And considering all the raw dessert lovers out there, this one is sure to deliver. The perfect summertime treat 😊! Ingredients: Base 1 1/2 cups almond meal 1/2 cup desiccated coconut… Read More
Raw & Delicious, Vegan Sweet
Salted Peanut Butter Balls
These delicious little salted peanut butter bliss balls have been shared by Lyndi Cohen also known as the ‘Nude Nutritionist’. Lyndi’s recipes are always wholesome and delicious and this one is no exception. Having just four ingredients, the recipe takes five minutes to make, and probably less to eat as they are so tempting. Serving size: 12 small bliss balls Ingredients: 80 grams… Read More
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