Sensational Salads & Sides
Healthy Yoghurt Slaw
Teaming up again with the ‘Nude Nutritionist’ Lyndi Cohen to share another healthy salad option for the holiday season. This time a healthy coleslaw recipe using fresh herbs, pomegranate and crushed walnuts with a yoghurt dressing to replace the more commonly used mayonnaise. Preparation time: 20 minutes Serving: Serves 4-6 Ingredients: Salad: 1/2 red cabbage, thinly sliced 1/4 red onion,…
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Sensational Salads & Sides
Raw Asian Salad
Recipe & Image courtesy of Denise Evans. Another super salad to share with you all. This one is perfect for the warmer weather at the moment. Using crisp raw vegetables, fresh herbs, crunchy toasted peanuts and a spicy tamari, chilli and ginger dressing. Bursting with colour and flavour. Enjoy! Preparation time: 20 mins Serving Size: Serves: 4-6 Ingredients:…
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Sensational Salads & Sides, Vegan Savoury
French Puy Lentil & Roast Pumpkin Salad
Affordable Wholefoods Recipe of the Week Coming into spring we are looking forward to sharing with you some of our favourite salad recipes, and seeing as the weather is still a little cool, we thought to kick things off with a warm salad (can be served cold) featuring green lentils, roasted pumpkin, walnuts and pepitas – we do love our…
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Sensational Salads & Sides, Vegan Savoury
Sweet Potato Wedges with Homemade Dukkah
Teaming up again with the lovely Amy Barrett from @chocdaisy and this time we asked Amy for a savoury favourite. We loved that she came back with something so simple and perfect for the season also. Plus, a great change to the usual white potato chip, sweet potato is rich in Vitamin A and a good source of fibre and…
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Sensational Salads & Sides
Wild Rice & Quinoa Salad
This is a great salad to have year round, warm or cold. The combination of wild rice, quinoa and mixed seeds creates a delicious flavour and texture, whilst the parsley and lemon juice give the final lift. A must have gluten free salad recipe to add to your repertoire. Ingredients: 1/2 cup wild rice 1/4 cup quinoa 1/3 cup mixed pepitas, sunflowers…
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Gluten Free Living, Sensational Salads & Sides
Gluten Free Quinoa Tabouli (Tabbouleh)
A delightful gluten free summer salad using our organic tri-coloured quinoa; a combination of red, black and white quinoa varieties. The Andean mix adds vibrancy, colour and flavour (as well as extra nutrition). And yes, it tastes as good as it looks. Ingredients: 1 1/2 cups tri-coloured quinoa (makes roughly 4 cups cooked – see instructions below) 1 red capsicum (diced) 2…
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