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Desserts & Baking, Gluten Free Living, Our Wholefoods Kitchen
Fig, Pear & Goji Berry Cake
This is our second collaborative post with Sarah Follent from Baked Livingness – a Catering Service based in Albion, Brisbane. Sarah specialises in foods that are free from gluten, dairy and refined sugar, and you may remember the previous recipe she shared on the AW blog, the very popular Activated Seed & Zuchini loaf. With fresh figs just coming into…
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