Celery Seed (100g)
Celery seed comes from the dried seed pod of the Apium graviolens plant which is a member of the parsley family.
The seeds are very small, light brown in colour and ovoid in shape. Celery seeds tastes very similar to the vegetable celery.
In the Kitchen:
Celery seeds are useful for adding flavour to soups, potato bakes or mash, or sprinkling over a vegetable salad. The seeds can also be used to make a herbal tea that is very cleansing and great for fluid retention. The flavour is slightly bitter and aromatic.
Interesting Facts about Celery Seeds:
Today celery seed is grown mostly in regions of India, however history shows they were grown and used as a medicine in Ancient Greece.
Traditionally as a medicine the seeds were recognised for having anti-inflammatory, anti-bacterial, anti-spasmodic, carminative, diuretic and galactogogue (milk producing) properties.
Some of the conditions celery seed is used for in herbal medicine include gout, urinary tract infections, fluid retention and arthritis.
Celery seed is a highly revered natural food medicine. Beneficial for urinary tract infections, gout and as a digestive aid.
100% celery seeds
Country of Origin
Product of India
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